Tajikistan - Starchy Roots Food Uses
Since 2014, Tajikistan Starchy Roots Food Uses decreased by 0.2% year on year. With 281 Thousand Metric Tons in 2017, the country was ranked number 99 among other countries in Starchy Roots Food Uses. Tajikistan is overtaken by Zimbabwe, which was number 98 at 288 Thousand Metric Tons and is followed by Norway at 278 Thousand Metric Tons. China ranked the highest with 96,745 Thousand Metric Tons in 2017, that is a growth of 2% compared to 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania witnessed the worst performance at -19.5% per year.
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Date | Thousand Metric Tons |
---|---|
2017 | 281.00 |
2016 | 297.00 |
2015 | 310.00 |
2014 | 283.00 |
Download all data from 2014 to 2017
How does Tajikistan rank in Starchy Roots Food Uses?
# | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
98 |
#98
Zimbabwe
|
288.00 | 2017 | +2.1 % | +1.6 % | View data | |
99 |
#99
Tajikistan
|
281.00 | 2017 | -5.4 % | -0.2 % | View data | |
100 |
#100
Norway
|
278.00 | 2017 | +0.4 % | +0.8 % | View data |