Norway - Whole Fresh Edible Crab Production in Capture Fisheries
Since 2014, Norway Whole Fresh Edible Crab Production in Capture Fisheries was down by 42.1% year on year. With €255,934.65 in 2019, the country was number 6 among other countries in Whole Fresh Edible Crab Production in Capture Fisheries. Norway is overtaken by Denmark, which was ranked number 5 at €261,214.92 and is followed by Spain with €170,274.85. United Kingdom ranked the highest with €68,888,176.03 in 2019, a decrease of 2.9% versus 2018. France, Ireland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Denmark recorded the best 5 years average growth at +125.6% per year, while Norway witnessed the worst performance at -42.1% per year.
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Date | Euros |
---|---|
2019 | 255,934.65 |
2018 | 5,655,670.50 |
2017 | 4,707,843.92 |
2016 | 4,465,134.43 |
2015 | 4,178,282.52 |
Download all data from 2000 to 2019
How does Norway rank in Whole Fresh Edible Crab Production in Capture Fisheries?
# | 12 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United Kingdom
|
68,888,176.03 | 2019 | -2.9 % | +8.1 % | View data | |
2 |
#2
France
|
8,361,958.78 | 2019 | -2.7 % | -3.7 % | View data | |
5 |
#5
Denmark
|
261,214.92 | 2019 | +10.6 % | +125.6 % | View data | |
6 |
#6
Norway
|
255,934.65 | 2019 | -95.5 % | -42.1 % | View data | |
7 |
#7
Spain
|
170,274.85 | 2019 | NA | +12.2 % | View data |