Norway - Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption
Since 2014, Norway Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption fell by 7.9% year on year. With €21,831,892.59 in 2019, the country was ranked number 11 comparing other countries in Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption. Norway is overtaken by Turkey, which was number 10 with €27,059,562.76 and is followed by Iceland with €18,278,532.48. Italy ranked the highest with €441,501,066.48 in 2019, that is -1.4% versus 2018. France, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Netherlands witnessed the best average annual growth at +28.8% per year, while Germany recorded the worst performance at -27% per year.
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Date | Euros |
---|---|
2019 | 21,831,892.59 |
2018 | 58,848,283.97 |
2017 | 50,202,241.32 |
2016 | 58,017,411.64 |
2015 | 39,692,827.82 |
How does Norway rank in Whole Fresh Shellfish Production in Capture Fisheries for Human Consumption?
# | 21 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
441,501,066.48 | 2019 | -1.4 % | +6.0 % | View data | |
2 |
#2
France
|
237,293,717.27 | 2019 | -7.5 % | +12.8 % | View data | |
10 |
#10
Turkey
|
27,059,562.76 | 2019 | +13.0 % | +2.4 % | View data | |
11 |
#11
Norway
|
21,831,892.59 | 2019 | -62.9 % | -7.9 % | View data | |
12 |
#12
Iceland
|
18,278,532.48 | 2019 | -0.8 % | +0.2 % | View data |