Philippines - Starchy Roots Food Uses
Since 2014, Philippines Starchy Roots Food Uses increased 3.7% year on year. With 3,475 Thousand Metric Tons in 2017, the country was ranked number 30 among other countries in Starchy Roots Food Uses. Philippines is overtaken by Kenya, which was number 29 at 3,502 Thousand Metric Tons and is followed by France with 3,299 Thousand Metric Tons. China ranked the highest with 96,745 Thousand Metric Tons in 2017, a growth of 2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania recorded the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 3,475.00 |
| 2016 | 3,352.00 |
| 2015 | 3,283.00 |
| 2014 | 3,117.00 |
Download all data from 2014 to 2017
How does Philippines rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 29 |
#29
Kenya
|
3,502.00 | 2017 | +17.9 % | +4.0 % | View data | |
| 30 |
#30
Philippines
|
3,475.00 | 2017 | +3.7 % | +3.7 % | View data | |
| 31 |
#31
France
|
3,299.00 | 2017 | -0.1 % | +0.1 % | View data | |