Poland - Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE
Since 2014, Poland Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE increased 3.9% year on year. At €27.9 Thousand in 2019, the country was number 18 among other countries in Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE. Poland is overtaken by Slovakia, which was number 17 at €29.9 Thousand and is followed by Latvia at €26.6 Thousand. Norway topped the ranking with €124.4 Thousand in 2019, that is an increase of 0.4% versus 2018. Belgium, Sweden and Germany respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +11.2% per year, while United Kingdom was the worst growing country at -11.9% per year.
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Date | Thousand Euros |
---|---|
2019 | 27.90 |
2018 | 27.30 |
2017 | 28.90 |
2016 | 26.30 |
2015 | 24.30 |
How does Poland rank in Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE?
# | 24 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
124.40 | 2019 | +0.4 % | +1.5 % | View data | |
2 |
#2
Belgium
|
108.00 | 2019 | +1.3 % | +0.2 % | View data | |
17 |
#17
Slovakia
|
29.90 | 2019 | +2.4 % | +5.3 % | View data | |
18 |
#18
Poland
|
27.90 | 2019 | +2.2 % | +3.9 % | View data | |
19 |
#19
Latvia
|
26.60 | 2019 | -2.6 % | +4.3 % | View data |