Poland - Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE

Since 2014, Poland Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE increased 3.9% year on year. At €27.9 Thousand in 2019, the country was number 18 among other countries in Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE. Poland is overtaken by Slovakia, which was number 17 at €29.9 Thousand and is followed by Latvia at €26.6 Thousand. Norway topped the ranking with €124.4 Thousand in 2019, that is an increase of 0.4% versus 2018. Belgium, Sweden and Germany respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +11.2% per year, while United Kingdom was the worst growing country at -11.9% per year.

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Date Thousand Euros
2019 27.90
2018 27.30
2017 28.90
2016 26.30
2015 24.30
Download all data from 2011 to 2019

How does Poland rank in Dairy Processing and Cheese Processing Gross Value Added Per Employee FTE?

# 24 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Norway
124.40 2019 +0.4 % +1.5 % View data
2 #2
Belgium
108.00 2019 +1.3 % +0.2 % View data
17 #17
Slovakia
29.90 2019 +2.4 % +5.3 % View data
18 #18
Poland
27.90 2019 +2.2 % +3.9 % View data
19 #19
Latvia
26.60 2019 -2.6 % +4.3 % View data
Compare all 24 countries

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