Portugal - Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE
Since 2014, Portugal Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE decreased by 0.7% year on year. At €34.4 Thousand in 2019, the country was ranked number 18 comparing other countries in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE. Portugal is overtaken by Greece, which was ranked number 17 with €35.5 Thousand and is followed by Poland at €32.1 Thousand. Netherlands topped the ranking with €120.9 Thousand in 2019, -0.3% compared to 2018. Austria, Belgium and Denmark respectively ranked number 2, 3 and 4 in this ranking. Bulgaria recorded the best 5 years average growth at +9.3% per year, while Bosnia and Herzegovina recorded the worst performance at -3.5% per year.
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Date | Thousand Euros |
---|---|
2019 | 34.40 |
2018 | 33.50 |
2017 | 35.40 |
2016 | 35.20 |
2015 | 32.00 |
How does Portugal rank in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE?
# | 30 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
120.90 | 2019 | -0.3 % | +3.9 % | View data | |
2 |
#2
Austria
|
106.60 | 2019 | +1.3 % | +3.5 % | View data | |
17 |
#17
Greece
|
35.50 | 2019 | +0.0 % | -2.2 % | View data | |
18 |
#18
Portugal
|
34.40 | 2019 | +2.7 % | -0.7 % | View data | |
19 |
#19
Poland
|
32.10 | 2019 | -2.1 % | +4.2 % | View data |