Portugal - Homogenised Food Preparations and Dietetic Food Turnover Per Employee
Since 2014, Portugal Homogenised Food Preparations and Dietetic Food Turnover Per Employee decreased by 4.8% year on year. At €159.4 Thousand in 2019, the country was ranked number 10 among other countries in Homogenised Food Preparations and Dietetic Food Turnover Per Employee. Portugal is overtaken by Spain, which was number 9 at €172 Thousand and is followed by Hungary with €136.8 Thousand. France ranked the highest with €370.7 Thousand in 2019, that is an increase of 4.5% versus 2018. Italy, Germany and Norway respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +21.8% per year, while Portugal recorded the worst performance at -4.8% per year.
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Date | Thousand Euros |
---|---|
2019 | 159.40 |
2018 | 157.10 |
2017 | 154.70 |
2016 | 132.70 |
2015 | 124.80 |
How does Portugal rank in Homogenised Food Preparations and Dietetic Food Turnover Per Employee?
# | 17 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
370.70 | 2019 | +4.5 % | -0.6 % | View data | |
2 |
#2
Italy
|
353.90 | 2019 | -2.4 % | -3.2 % | View data | |
9 |
#9
Spain
|
172.00 | 2019 | -4.2 % | -4.1 % | View data | |
10 |
#10
Portugal
|
159.40 | 2019 | +1.5 % | -4.8 % | View data | |
11 |
#11
Hungary
|
136.80 | 2019 | +2.0 % | -3.5 % | View data |