Hungary - Homogenised Food Preparations and Dietetic Food Turnover Per Employee
Since 2014, Hungary Homogenised Food Preparations and Dietetic Food Turnover Per Employee decreased by 3.5% year on year. With €136.8 Thousand in 2019, the country was ranked number 11 comparing other countries in Homogenised Food Preparations and Dietetic Food Turnover Per Employee. Hungary is overtaken by Portugal, which was ranked number 10 with €159.4 Thousand and is followed by Greece with €125.3 Thousand. France topped the ranking with €370.7 Thousand in 2019, that is an increase of 4.5% compared to 2018. Italy, Germany and Norway respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +21.8% per year, while Portugal recorded the worst performance at -4.8% per year.
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Date | Thousand Euros |
---|---|
2019 | 136.80 |
2018 | 134.10 |
2017 | 144.60 |
2016 | 146.90 |
2015 | 146.50 |
How does Hungary rank in Homogenised Food Preparations and Dietetic Food Turnover Per Employee?
# | 17 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
370.70 | 2019 | +4.5 % | -0.6 % | View data | |
2 |
#2
Italy
|
353.90 | 2019 | -2.4 % | -3.2 % | View data | |
10 |
#10
Portugal
|
159.40 | 2019 | +1.5 % | -4.8 % | View data | |
11 |
#11
Hungary
|
136.80 | 2019 | +2.0 % | -3.5 % | View data | |
12 |
#12
Greece
|
125.30 | 2019 | +1.9 % | -4.8 % | View data |