Portugal - Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption
Since 2012, Portugal Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption decreased by 54.2% year on year. With €804.32 in 2017, the country was ranked number 6 comparing other countries in Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption. Portugal is overtaken by Croatia, which was ranked number 5 at €578,045.83 and is followed by Cyprus at €118.24. France lead the ranking with €6,917,000.84 in 2019, a fall of 0.3% compared to 2018. Greece, Spain and Turkey respectively ranked number 2, 3 and 4 in this ranking. Spain recorded the best 5 years average growth at +29.8% per year, while Iceland was the worst growing country at -100% per year.
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| Date | Euros |
|---|---|
| 2017 | 804.32 |
| 2016 | 45,448.65 |
| 2015 | 12,072.64 |
| 2014 | 6,628.32 |
| 2013 | 28,897.75 |
How does Portugal rank in Whole Fresh Monkfishes Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
6,917,000.84 | 2019 | -0.3 % | +2.9 % | View data | |
| 2 |
#2
Greece
|
3,499,920.71 | 2019 | +42.7 % | +5.0 % | View data | |
| 5 |
#5
Croatia
|
578,045.83 | 2019 | +24.9 % | -0.4 % | View data | |
| 6 |
#6
Portugal
|
804.32 | 2017 | -98.2 % | -54.2 % | View data | |
| 7 |
#7
Cyprus
|
118.23 | 2019 | +39.1 % | -51.4 % | View data | |