Portugal - Whole Fresh Piper Gurnard Production in Capture Fisheries for Human Consumption
Since 2014, Portugal Whole Fresh Piper Gurnard Production in Capture Fisheries for Human Consumption decreased by 13.6% year on year. With €1,916.67 in 2019, the country was number 3 comparing other countries in Whole Fresh Piper Gurnard Production in Capture Fisheries for Human Consumption. Portugal is overtaken by Italy, which was number 2 at €9,108 and is followed by Malta with €1,801. Spain witnessed the best average annual growth at +12.4% per year, while Italy was the worst growing country at -52.6% per year.
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| Date | Euros |
|---|---|
| 2019 | 1,916.67 |
| 2018 | 2,809.04 |
| 2017 | 3,210.88 |
| 2016 | 2,820.48 |
| 2015 | 2,834.88 |
Download all data from 2005 to 2019
How does Portugal rank in Whole Fresh Piper Gurnard Production in Capture Fisheries for Human Consumption?
| # | 5 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
117,058.08 | 2019 | NA | +12.4 % | View data |
| 2 |
#2
Italy
|
9,108.00 | 2018 | -86.3 % | -52.6 % | View data |
| 3 |
#3
Portugal
|
1,916.67 | 2019 | -31.8 % | -13.6 % | View data |
| 4 |
#4
Malta
|
1,801.00 | 2017 | +230.6 % | NA | View data |
| 5 |
#5
France
|
152.40 | 2019 | -81.1 % | -34.1 % | View data |