Romania - Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE
Since 2014, Romania Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE rose 1.8% year on year. With €16.1 Thousand in 2019, the country was number 27 comparing other countries in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE. Romania is overtaken by Slovakia, which was ranked number 26 at €18.1 Thousand and is followed by Bulgaria at €14.5 Thousand. Netherlands ranked the highest with €120.9 Thousand in 2019, a fall of 0.3% versus 2018. Austria, Belgium and Denmark respectively ranked number 2, 3 and 4 in this ranking. Bulgaria witnessed the best average annual growth at +9.3% per year, while Bosnia and Herzegovina recorded the worst performance at -3.5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 16.10 |
| 2018 | 16.00 |
| 2017 | 16.80 |
| 2016 | 13.20 |
| 2015 | 14.30 |
How does Romania rank in Fruit Processing and Vegetables Processing Gross Value Added Per Employee FTE?
| # | 30 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Netherlands
|
120.90 | 2019 | -0.3 % | +3.9 % | View data | |
| 2 |
#2
Austria
|
106.60 | 2019 | +1.3 % | +3.5 % | View data | |
| 26 |
#26
Slovakia
|
18.10 | 2019 | -3.7 % | -1.9 % | View data | |
| 27 |
#27
Romania
|
16.10 | 2019 | +0.6 % | +1.8 % | View data | |
| 28 |
#28
Bulgaria
|
14.50 | 2019 | +2.1 % | +9.3 % | View data | |