Saint Vincent and the Grenadines - Import of Frozen Lamb Carcasses and Half Carcasses
Since 2014, Saint Vincent and the Grenadines Import of Frozen Lamb Carcasses and Half Carcasses jumped by 13.2% year on year. With $60,934.53 in 2019, the country was ranked number 63 among other countries in Import of Frozen Lamb Carcasses and Half Carcasses. Saint Vincent and the Grenadines is overtaken by Slovakia, which was ranked number 62 with $61,561.38 and is followed by Brazil at $59,623. United States ranked the highest with $23,114,593.64 in 2019, an increase of 7.3% versus 2018. Belgium, United Arab Emirates and Saudi Arabia respectively ranked number 2, 3 and 4 in this ranking. Mexico recorded the best 5 years average growth at +365.2% per year, while Bahamas witnessed the worst performance at -76.8% per year.
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Date | US Dollars |
---|---|
2019 | 60,934.53 |
2018 | 65,955.20 |
2017 | 43,931.58 |
2016 | 28,598.28 |
2015 | 37,882.06 |
How does Saint Vincent and the Grenadines rank in Import of Frozen Lamb Carcasses and Half Carcasses?
# | 121 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
23,114,593.64 | 2019 | +7.3 % | +11.9 % | View data | |
2 |
#2
Belgium
|
8,816,346.80 | 2019 | +1.8 % | +60.0 % | View data | |
62 |
#62
Slovakia
|
61,561.38 | 2019 | +34.8 % | -15.6 % | View data | |
63 |
#63
Saint Vincent and the Grenadines
|
60,934.53 | 2019 | -7.6 % | +13.2 % | View data | |
64 |
#64
Brazil
|
59,623.00 | 2019 | +54.9 % | NA | View data |