Saint Vincent and the Grenadines - Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar
Since 2014, Saint Vincent and the Grenadines Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar decreased by 1.5% year on year. At $51,167.64 in 2019, the country was number 117 among other countries in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar. Saint Vincent and the Grenadines is overtaken by Belize, which was number 116 at $51,994.17 and is followed by Bahamas with $50,582. United States topped the ranking with $31,416,579.72 in 2019, that is a fall of 0.9% compared to 2018. United Kingdom, Japan and France respectively ranked number 2, 3 and 4 in this ranking. Mali witnessed the best average annual growth at +135.3% per year, while Panama recorded the worst performance at -56.8% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 51,167.64 |
| 2018 | 52,260.85 |
| 2017 | 41,474.31 |
| 2016 | 62,995.10 |
| 2015 | 54,483.65 |
How does Saint Vincent and the Grenadines rank in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar?
| # | 161 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
31,416,579.72 | 2019 | -0.9 % | +1.7 % | View data | |
| 2 |
#2
United Kingdom
|
30,209,546.14 | 2019 | +8.8 % | -7.2 % | View data | |
| 116 |
#116
Belize
|
51,994.17 | 2019 | -1.1 % | +8.0 % | View data | |
| 117 |
#117
Saint Vincent and the Grenadines
|
51,167.64 | 2019 | -2.1 % | -1.5 % | View data | |
| 118 |
#118
Bahamas
|
50,582.00 | 2019 | -4.5 % | -7.8 % | View data | |