Saint Vincent and the Grenadines - Import of Salted, Dried or Smoked Bovine Meat
Since 2014, Saint Vincent and the Grenadines Import of Salted, Dried or Smoked Bovine Meat was up 10.9% year on year. With $39,806.86 in 2019, the country was number 69 comparing other countries in Import of Salted, Dried or Smoked Bovine Meat. Saint Vincent and the Grenadines is overtaken by Palau, which was number 68 at $45,637.97 and is followed by Singapore at $38,544.09. France lead the ranking with $67,468,455.52 in 2019, that is a growth of 0.4% compared to 2018. Spain, Denmark and Germany respectively ranked number 2, 3 and 4 in this ranking. Mali recorded the best 5 years average growth at +423.8% per year, while Thailand was the worst growing country at -90.6% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 39,806.86 |
| 2018 | 50,720.54 |
| 2017 | 8,558.97 |
| 2016 | 17,304.90 |
| 2015 | 11,547.80 |
Download all data from 1993 to 2019
How does Saint Vincent and the Grenadines rank in Import of Salted, Dried or Smoked Bovine Meat?
| # | 143 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
67,468,455.52 | 2019 | +0.4 % | +2.4 % | View data | |
| 2 |
#2
Spain
|
28,249,481.35 | 2019 | +0.1 % | +11.2 % | View data | |
| 68 |
#68
Palau
|
45,637.97 | 2019 | +9.0 % | -0.1 % | View data | |
| 69 |
#69
Saint Vincent and the Grenadines
|
39,806.86 | 2019 | -21.5 % | +10.9 % | View data | |
| 70 |
#70
Singapore
|
38,544.09 | 2018 | +127.4 % | +172.2 % | View data | |