Singapore - Import of Salted, Dried or Smoked Bovine Meat
Since 2013, Singapore Import of Salted, Dried or Smoked Bovine Meat was up 172.2% year on year. At $38,544.09 in 2018, the country was number 70 comparing other countries in Import of Salted, Dried or Smoked Bovine Meat. Singapore is overtaken by Saint Vincent and the Grenadines, which was number 69 with $39,806.86 and is followed by Oman at $38,253.69. France ranked the highest with $67,468,455.52 in 2019, a growth of 0.4% compared to 2018. Spain, Denmark and Germany respectively ranked number 2, 3 and 4 in this ranking. Mali witnessed the best average annual growth at +423.8% per year, while Thailand recorded the worst performance at -90.6% per year.
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| Date | US Dollars |
|---|---|
| 2018 | 38,544.09 |
| 2017 | 16,947.19 |
| 2016 | |
| 2015 | |
| 2014 |
Download all data from 1989 to 2018
How does Singapore rank in Import of Salted, Dried or Smoked Bovine Meat?
| # | 143 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
67,468,455.52 | 2019 | +0.4 % | +2.4 % | View data | |
| 2 |
#2
Spain
|
28,249,481.35 | 2019 | +0.1 % | +11.2 % | View data | |
| 69 |
#69
Saint Vincent and the Grenadines
|
39,806.86 | 2019 | -21.5 % | +10.9 % | View data | |
| 70 |
#70
Singapore
|
38,544.09 | 2018 | +127.4 % | +172.2 % | View data | |
| 71 |
#71
Oman
|
38,253.69 | 2019 | -10.4 % | -6.1 % | View data | |