Saint Vincent and the Grenadines - Export of Jams, Fruit Jellies, Purees and Pastes
Since 2014, Saint Vincent and the Grenadines Export of Jams, Fruit Jellies, Purees and Pastes was down by 16.6% year on year. At $1,256.65 in 2019, the country was number 133 among other countries in Export of Jams, Fruit Jellies, Purees and Pastes. Saint Vincent and the Grenadines is overtaken by Sao Tome and Principe, which was number 132 with $1,283.31 and is followed by Republic of the Congo with $438.38. France topped the ranking with $371,708,657.72 in 2019, +1.2% compared to 2018. Italy, Turkey and Germany respectively ranked number 2, 3 and 4 in this ranking. Kuwait witnessed the best average annual growth at +229.7% per year, while Fiji recorded the worst performance at -33.2% per year.
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Date | US Dollars |
---|---|
2019 | 1,256.65 |
2018 | 1,354.69 |
2017 | 1,250.22 |
2016 | 1,469.92 |
2015 |
How does Saint Vincent and the Grenadines rank in Export of Jams, Fruit Jellies, Purees and Pastes?
# | 141 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
371,708,657.72 | 2019 | +1.2 % | +2.9 % | View data | |
2 |
#2
Italy
|
249,743,106.02 | 2019 | +2.1 % | +2.0 % | View data | |
132 |
#132
Sao Tome and Principe
|
1,283.31 | 2017 | +222.4 % | NA | View data | |
133 |
#133
Saint Vincent and the Grenadines
|
1,256.65 | 2019 | -7.2 % | -16.6 % | View data | |
134 |
#134
Republic of the Congo
|
438.38 | 2017 | NA | -16.5 % | View data |