Serbia - Organic Processing of Dairy Products

Since 2014, Serbia Organic Processing of Dairy Products increased 18.5% year on year. In 2019, the country was number 25 among other countries in Organic Processing of Dairy Products at 7 Units. Italy lead the ranking with 962 Units in 2019, that is +3.9% versus 2018. France, Spain and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Ireland recorded the best 5 years average growth at +23.9% per year, while Macedonia was the worst growing country at -100% per year.

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Date Units
2019 7.00
2018 8.00
2017 3.00
2016 4.00
2015 9.00
Download all data from 2013 to 2019

How does Serbia rank in Organic Processing of Dairy Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
962 2019 +3.9 % +5.5 % View data
2 #2
France
431 2019 +3.4 % +12.6 % View data
24 #24
Estonia
9 2019 +0.0 % +12.5 % View data
25 #25
Serbia
7 2019 -12.5 % +18.5 % View data
25 #25
Slovenia
7 2019 +0.0 % +3.1 % View data
Compare all 29 countries

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