Serbia - Sold Production of Salted, In Brine, Dried or Smoked Pig Meat

Since 2014, Serbia Sold Production of Salted, In Brine, Dried or Smoked Pig Meat fell by 1.8% year on year. In 2019, the country was number 25 comparing other countries in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat at €14,999,044.03. Serbia is overtaken by Bulgaria, which was ranked number 24 with €15,440,974.58 and is followed by Slovenia at €13,506,511. United Kingdom topped the ranking with €1,126,087,724.72 in 2019, that is a fall of 0.1% compared to 2018. Germany, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +18.8% per year, while Bosnia and Herzegovina witnessed the worst performance at -19.3% per year.

Loading...

Date Euros
2019 14,999,044.03
2018 13,048,728.00
2017 18,251,755.00
2016 9,368,873.00
2015 10,768,811.00
Download all data from 2011 to 2019

How does Serbia rank in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
United Kingdom
1,126,087,724.72 2019 -0.1 % +1.3 % View data
2 #2
Germany
776,304,401.68 2019 +1.4 % +0.3 % View data
24 #24
Bulgaria
15,440,974.58 2019 +4.4 % +3.5 % View data
25 #25
Serbia
14,999,044.03 2019 +14.9 % -1.8 % View data
26 #26
Slovenia
13,506,511.00 2018 -14.5 % NA View data
Compare all 29 countries

Go Top