Germany - Sold Production of Salted, In Brine, Dried or Smoked Pig Meat
Since 2014, Germany Sold Production of Salted, In Brine, Dried or Smoked Pig Meat increased 0.3% year on year. With €776,304,401.68 in 2019, the country was ranked number 2 among other countries in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat. United Kingdom topped the ranking with €1,126,087,724.72 in 2019, -0.1% compared to 2018. Greece recorded the best 5 years average growth at +18.8% per year, while Bosnia and Herzegovina was the worst growing country at -19.3% per year.
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Date | Euros |
---|---|
2019 | 776,304,401.68 |
2018 | 765,711,508.00 |
2017 | 773,046,507.00 |
2016 | 780,912,115.00 |
2015 | 774,602,521.00 |
Download all data from 1995 to 2019
How does Germany rank in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat?
# | 29 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
United Kingdom
|
1,126,087,724.72 | 2019 | -0.1 % | +1.3 % | View data |
2 |
#2
Germany
|
776,304,401.68 | 2019 | +1.4 % | +0.3 % | View data |
3 |
#3
Italy
|
751,525,233.94 | 2019 | -3.6 % | +10.2 % | View data |
4 |
#4
France
|
504,700,893.91 | 2019 | -0.3 % | +3.9 % | View data |
5 |
#5
Spain
|
333,504,460.47 | 2019 | +2.4 % | +1.8 % | View data |