Slovakia - Homogenised Food Preparations and Dietetic Food Turnover Per Employee
Since 2014, Slovakia Homogenised Food Preparations and Dietetic Food Turnover Per Employee was up 1.1% year on year. With €64.6 Thousand in 2019, the country was number 14 among other countries in Homogenised Food Preparations and Dietetic Food Turnover Per Employee. Slovakia is overtaken by Czech Republic, which was ranked number 13 with €122.3 Thousand and is followed by Bosnia and Herzegovina with €45.5 Thousand. France topped the ranking with €370.7 Thousand in 2019, +4.5% compared to 2018. Italy, Germany and Norway respectively ranked number 2, 3 and 4 in this ranking. United Kingdom witnessed the best average annual growth at +21.8% per year, while Portugal recorded the worst performance at -4.8% per year.
Loading...
| Date | Thousand Euros |
|---|---|
| 2019 | 64.60 |
| 2018 | 65.50 |
| 2017 | 56.20 |
| 2016 | 53.60 |
| 2015 | 63.20 |
How does Slovakia rank in Homogenised Food Preparations and Dietetic Food Turnover Per Employee?
| # | 17 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
370.70 | 2019 | +4.5 % | -0.6 % | View data | |
| 2 |
#2
Italy
|
353.90 | 2019 | -2.4 % | -3.2 % | View data | |
| 13 |
#13
Czech Republic
|
122.30 | 2018 | -2.9 % | -1.9 % | View data | |
| 14 |
#14
Slovakia
|
64.60 | 2019 | -1.4 % | +1.1 % | View data | |
| 15 |
#15
Bosnia and Herzegovina
|
45.50 | 2019 | -2.8 % | +12.4 % | View data | |