Slovakia - Meat Processing Gross Value Added Per Employee FTE
Since 2014, Slovakia Meat Processing Gross Value Added Per Employee FTE was down by 0.5% year on year. With €16 Thousand in 2019, the country was number 24 among other countries in Meat Processing Gross Value Added Per Employee FTE. Slovakia is overtaken by Croatia, which was ranked number 23 with €16.4 Thousand and is followed by Hungary at €15.8 Thousand. Denmark ranked the highest with €91.6 Thousand in 2019, that is -1.3% versus 2018. Netherlands, Norway and Iceland respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +23.2% per year, while Romania was the worst growing country at -14.1% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 16.00 |
| 2018 | 16.30 |
| 2017 | 14.10 |
| 2016 | 14.10 |
| 2015 | 17.30 |
Download all data from 2008 to 2019
How does Slovakia rank in Meat Processing Gross Value Added Per Employee FTE?
| # | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Denmark
|
91.60 | 2019 | -1.3 % | +3.4 % | View data | |
| 2 |
#2
Netherlands
|
81.70 | 2019 | +3.9 % | +2.1 % | View data | |
| 23 |
#23
Croatia
|
16.40 | 2019 | -4.1 % | -2.1 % | View data | |
| 24 |
#24
Slovakia
|
16.00 | 2019 | -1.8 % | -0.5 % | View data | |
| 25 |
#25
Hungary
|
15.80 | 2019 | +1.3 % | +4.3 % | View data | |