Slovakia - Re-Import of Fresh or Chilled Swine Carcasses and Half Carcasses
Since 2012, Slovakia Re-Import of Fresh or Chilled Swine Carcasses and Half Carcasses decreased by 74.4% year on year. At $483.87 in 2017, the country was number 4 among other countries in Re-Import of Fresh or Chilled Swine Carcasses and Half Carcasses. France lead the ranking with $35,302.15 in 2018, that is a growth of 21.8% versus 2017. Luxembourg recorded the best 5 years average growth at +1.5% per year, while Slovakia witnessed the worst performance at -74.4% per year.
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| Date | US Dollars |
|---|---|
| 2017 | 483.87 |
| 2016 | |
| 2015 | |
| 2014 | |
| 2013 |
Download all data from 2011 to 2017
How does Slovakia rank in Re-Import of Fresh or Chilled Swine Carcasses and Half Carcasses?
| # | 4 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
35,302.15 | 2018 | +21.8 % | NA | View data |
| 2 |
#2
Slovenia
|
5,894.47 | 2018 | NA | NA | View data |
| 3 |
#3
Luxembourg
|
3,218.23 | 2018 | -10.6 % | +1.5 % | View data |
| 4 |
#4
Slovakia
|
483.87 | 2017 | NA | -74.4 % | View data |