Slovakia - Sugar, Jam, Honey, Chocolate and Confectionery HICP
Since 2015, Slovakia Sugar, Jam, Honey, Chocolate and Confectionery HICP rose 1.8% year on year. In 2020, the country was ranked number 6 comparing other countries in Sugar, Jam, Honey, Chocolate and Confectionery HICP with 109.41 Indexes 2015 = 100. Slovakia is overtaken by Serbia, which was number 5 at 110.7 Indexes 2015 = 100 and is followed by Latvia at 108.7 Indexes 2015 = 100. Turkey lead the ranking with 174.62 Indexes 2015 = 100 in 2020, an increase of 12.4% compared to 2019. Estonia, Poland and Hungary respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +11.8% per year, while Ireland was the worst growing country at -3.9% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 109.41 |
| 2019 | 107.53 |
| 2018 | 106.23 |
| 2017 | 105.25 |
| 2016 | 103.07 |
How does Slovakia rank in Sugar, Jam, Honey, Chocolate and Confectionery HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
174.62 | 2020 | +12.4 % | +11.8 % | View data | |
| 2 |
#2
Estonia
|
115.78 | 2020 | +3.4 % | +3.0 % | View data | |
| 5 |
#5
Serbia
|
110.70 | 2020 | +2.8 % | +2.0 % | View data | |
| 6 |
#6
Slovakia
|
109.41 | 2020 | +1.8 % | +1.8 % | View data | |
| 7 |
#7
Latvia
|
108.70 | 2020 | +2.5 % | +1.7 % | View data | |