Slovenia - Whole Fresh Seafood Production in Capture Fisheries for Human Consumption
Since 2014, Slovenia Whole Fresh Seafood Production in Capture Fisheries for Human Consumption was down by 7.3% year on year. At €878,035.28 in 2019, the country was ranked number 25 among other countries in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption. Italy topped the ranking with €877,051,035.99 in 2019, a fall of 0.3% compared to 2018. Spain, Norway and France respectively ranked number 2, 3 and 4 in this ranking. Netherlands witnessed the best average annual growth at +22.6% per year, while Ireland was the worst growing country at -13.9% per year.
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| Date | Euros |
|---|---|
| 2019 | 878,035.28 |
| 2018 | 863,758.10 |
| 2017 | 888,564.60 |
| 2016 | 1,084,398.08 |
| 2015 | 1,272,073.10 |
Download all data from 2006 to 2019
How does Slovenia rank in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption?
| # | 25 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
877,051,035.99 | 2019 | -0.3 % | +3.0 % | View data | |
| 2 |
#2
Spain
|
866,473,667.25 | 2019 | NA | +1.9 % | View data | |
| 24 |
#24
Lithuania
|
878,438.42 | 2019 | -3.1 % | +12.7 % | View data | |
| 25 |
#25
Slovenia
|
878,035.28 | 2019 | +1.6 % | -7.3 % | View data | |