Spain - Import of Fresh or Chilled Swine Edible Offal
Since 2014, Spain Import of Fresh or Chilled Swine Edible Offal grew 49.6% year on year. In 2019, the country was ranked number 6 comparing other countries in Import of Fresh or Chilled Swine Edible Offal at $8,087,342. Spain is overtaken by Belgium, which was ranked number 5 at $19,975,997.01 and is followed by United States with $7,110,719.67. Mexico topped the ranking with $117,216,561.27 in 2019, that is a growth of 2.2% compared to 2018. Netherlands, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Aruba witnessed the best average annual growth at +342.9% per year, while Oman recorded the worst performance at -66.1% per year.
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Date | US Dollars |
---|---|
2019 | 8,087,342.00 |
2018 | 7,405,721.00 |
2017 | 8,537,229.00 |
2016 | 4,948,401.00 |
2015 | 1,650,323.00 |
Download all data from 1989 to 2019
How does Spain rank in Import of Fresh or Chilled Swine Edible Offal?
# | 82 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Mexico
|
117,216,561.27 | 2019 | +2.2 % | -2.7 % | View data | |
2 |
#2
Netherlands
|
40,972,526.23 | 2019 | +12.1 % | -4.7 % | View data | |
5 |
#5
Belgium
|
19,975,997.01 | 2019 | +2.1 % | -3.5 % | View data | |
6 |
#6
Spain
|
8,087,342.00 | 2019 | +9.2 % | +49.6 % | View data | |
7 |
#7
United States
|
7,110,719.67 | 2019 | -3.6 % | -13.6 % | View data |