United States - Import of Fresh or Chilled Swine Edible Offal
Since 2014, United States Import of Fresh or Chilled Swine Edible Offal fell by 13.6% year on year. In 2019, the country was ranked number 7 among other countries in Import of Fresh or Chilled Swine Edible Offal at $7,110,719.67. United States is overtaken by Spain, which was ranked number 6 at $8,087,342 and is followed by Romania with $7,017,185.14. Mexico topped the ranking with $117,216,561.27 in 2019, that is +2.2% compared to 2018. Netherlands, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Aruba recorded the best 5 years average growth at +342.9% per year, while Oman recorded the worst performance at -66.1% per year.
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Date | US Dollars |
---|---|
2019 | 7,110,719.67 |
2018 | 7,378,580.00 |
2017 | 6,877,570.00 |
2016 | 6,802,728.00 |
2015 | 10,103,781.00 |
Download all data from 1991 to 2019
How does United States rank in Import of Fresh or Chilled Swine Edible Offal?
# | 82 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Mexico
|
117,216,561.27 | 2019 | +2.2 % | -2.7 % | View data | |
2 |
#2
Netherlands
|
40,972,526.23 | 2019 | +12.1 % | -4.7 % | View data | |
6 |
#6
Spain
|
8,087,342.00 | 2019 | +9.2 % | +49.6 % | View data | |
7 |
#7
United States
|
7,110,719.67 | 2019 | -3.6 % | -13.6 % | View data | |
8 |
#8
Romania
|
7,017,185.13 | 2019 | -19.0 % | +22.4 % | View data |