Spain - Meat Processing Gross Value Added Per Employee FTE
Since 2014, Spain Meat Processing Gross Value Added Per Employee FTE was down by 4.1% year on year. With €46.8 Thousand in 2019, the country was ranked number 13 among other countries in Meat Processing Gross Value Added Per Employee FTE. Spain is overtaken by Germany, which was ranked number 12 with €50.3 Thousand and is followed by Ireland with €44.2 Thousand. Denmark ranked the highest with €91.6 Thousand in 2019, a fall of 1.3% compared to 2018. Netherlands, Norway and Iceland respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +23.2% per year, while Romania was the worst growing country at -14.1% per year.
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Date | Thousand Euros |
---|---|
2019 | 46.80 |
2018 | 47.80 |
2017 | 44.00 |
2016 | 42.70 |
2015 | 42.90 |
Download all data from 2008 to 2019
How does Spain rank in Meat Processing Gross Value Added Per Employee FTE?
# | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Denmark
|
91.60 | 2019 | -1.3 % | +3.4 % | View data | |
2 |
#2
Netherlands
|
81.70 | 2019 | +3.9 % | +2.1 % | View data | |
12 |
#12
Germany
|
50.30 | 2019 | +1.6 % | -2.5 % | View data | |
13 |
#13
Spain
|
46.80 | 2019 | -2.1 % | -4.1 % | View data | |
14 |
#14
Ireland
|
44.20 | 2019 | -1.8 % | -6.4 % | View data |