Trinidad and Tobago - Re-Export of Invert Sugar, Caramel and Artificial Honey
Since 2014, Trinidad and Tobago Re-Export of Invert Sugar, Caramel and Artificial Honey was down by 2.7% year on year. With $9,593 in 2019, the country was ranked number 14 among other countries in Re-Export of Invert Sugar, Caramel and Artificial Honey. Trinidad and Tobago is overtaken by Bahrain, which was number 13 with $12,918.09 and is followed by Jamaica with $7,944.32. United States ranked the highest with $10,288,810.01 in 2019, that is an increase of 10.1% versus 2018. Italy, United Arab Emirates and Canada respectively ranked number 2, 3 and 4 in this ranking. Italy recorded the best 5 years average growth at +423.1% per year, while Sri Lanka was the worst growing country at -68.6% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 9,593.00 |
| 2018 | 10,127.00 |
| 2017 | 10,672.00 |
| 2016 | 11,227.00 |
| 2015 | 13,611.00 |
How does Trinidad and Tobago rank in Re-Export of Invert Sugar, Caramel and Artificial Honey?
| # | 27 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
10,288,810.01 | 2019 | +10.1 % | +36.9 % | View data | |
| 2 |
#2
Italy
|
7,671,710.50 | 2018 | NA | +423.1 % | View data | |
| 13 |
#13
Bahrain
|
12,918.09 | 2019 | +52.0 % | +3.9 % | View data | |
| 14 |
#14
Trinidad and Tobago
|
9,593.00 | 2019 | -5.3 % | -2.7 % | View data | |
| 15 |
#15
Jamaica
|
7,944.32 | 2019 | -17.1 % | -45.3 % | View data | |