Turkey - Starchy Roots Food Uses
Since 2014, Turkey Starchy Roots Food Uses was up 1% year on year. In 2017, the country was number 26 comparing other countries in Starchy Roots Food Uses at 3,801 Thousand Metric Tons. Turkey is overtaken by Cameroon, which was ranked number 25 with 3,826 Thousand Metric Tons and is followed by Pakistan at 3,556 Thousand Metric Tons. China ranked the highest with 96,745 Thousand Metric Tons in 2017, that is an increase of 2% versus 2016. Nigeria, India and United States respectively ranked number 2, 3 and 4 in this ranking. Cyprus witnessed the best average annual growth at +11.4% per year, while Lithuania witnessed the worst performance at -19.5% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2017 | 3,801.00 |
| 2016 | 3,790.00 |
| 2015 | 3,740.00 |
| 2014 | 3,693.00 |
Download all data from 2014 to 2017
How does Turkey rank in Starchy Roots Food Uses?
| # | 167 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
96,745.00 | 2017 | +2.0 % | +1.1 % | View data | |
| 2 |
#2
Nigeria
|
46,957.00 | 2017 | +0.8 % | +1.9 % | View data | |
| 25 |
#25
Cameroon
|
3,826.00 | 2017 | +2.7 % | +3.1 % | View data | |
| 26 |
#26
Turkey
|
3,801.00 | 2017 | +0.3 % | +1.0 % | View data | |
| 27 |
#27
Pakistan
|
3,556.00 | 2017 | +2.5 % | +4.2 % | View data | |