Turkey - Turkey Meat Slaughtering
Since 2014, Turkey Turkey Meat Slaughtering was up 3.6% year on year. At 6,188 Thousand Heads in 2019, the country was ranked number 17 among other countries in Turkey Meat Slaughtering. Turkey is overtaken by Algeria, which was number 16 at 6,421 Thousand Heads and is followed by Australia at 5,836 Thousand Heads. United States ranked the highest with 227,660 Thousand Heads in 2019, that is a decrease of 3.9% versus 2018. Brazil, Poland and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +40.8% per year, while Netherlands recorded the worst performance at -100% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 6,188.00 |
| 2018 | 6,779.00 |
| 2017 | 5,219.00 |
| 2016 | 4,663.00 |
| 2015 | 5,360.00 |
Download all data from 1961 to 2019
How does Turkey rank in Turkey Meat Slaughtering?
| # | 69 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
227,660.00 | 2019 | -3.9 % | -0.8 % | View data | |
| 2 |
#2
Brazil
|
95,524.00 | 2019 | +3.2 % | +5.4 % | View data | |
| 16 |
#16
Algeria
|
6,421.00 | 2019 | -9.1 % | +9.4 % | View data | |
| 17 |
#17
Turkey
|
6,188.00 | 2019 | -8.7 % | +3.6 % | View data | |
| 18 |
#18
Australia
|
5,836.00 | 2019 | -5.7 % | -1.6 % | View data | |