Turkey - Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption

Since 2016, Turkey Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption decreased by 3% year on year. In 2019, the country was ranked number 7 among other countries in Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption at €1,968,657.38. Turkey is overtaken by Netherlands, which was ranked number 6 with €2,288,331.04 and is followed by Croatia with €1,624,032.98. France topped the ranking with €29,380,516.12 in 2019, a decrease of 7.3% versus 2018. Italy, Spain and Greece respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +20% per year, while Sweden witnessed the worst performance at -26.6% per year.

Loading...

Date Euros
2019 1,968,657.38
2018 1,888,629.76
2017 2,514,274.61
2016 2,156,412.51
Download all data from 2016 to 2019

How does Turkey rank in Whole Fresh Sole Fish Production in Capture Fisheries for Human Consumption?

# 17 Countries Euros Last YoY 5‑years CAGR
1 #1
France
29,380,516.12 2019 -7.3 % -6.7 % View data
2 #2
Italy
23,414,826.11 2019 +1.6 % +0.2 % View data
6 #6
Netherlands
2,288,331.04 2019 -29.6 % +1.2 % View data
7 #7
Turkey
1,968,657.38 2019 +4.2 % -3.0 % View data
8 #8
Croatia
1,624,032.98 2019 -8.8 % +1.3 % View data
Compare all 17 countries

Go Top