United Kingdom - Meat and Poultry Meat Products Gross Value Added Per Employee FTE
Since 2014, United Kingdom Meat and Poultry Meat Products Gross Value Added Per Employee FTE was down by 1.3% year on year. With €50 Thousand in 2019, the country was ranked number 11 among other countries in Meat and Poultry Meat Products Gross Value Added Per Employee FTE. United Kingdom is overtaken by France, which was number 10 with €56.7 Thousand and is followed by Spain with €49.2 Thousand. Norway ranked the highest with €196.5 Thousand in 2019, that is a decrease of 12.4% compared to 2018. Belgium, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +21.5% per year, while Romania recorded the worst performance at -17% per year.
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Date | Thousand Euros |
---|---|
2019 | 50.00 |
2018 | 48.70 |
2017 | 51.60 |
2016 | 59.10 |
2015 | 65.40 |
How does United Kingdom rank in Meat and Poultry Meat Products Gross Value Added Per Employee FTE?
# | 28 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
196.50 | 2019 | -12.4 % | +15.7 % | View data | |
2 |
#2
Belgium
|
85.70 | 2019 | +4.0 % | +0.2 % | View data | |
10 |
#10
France
|
56.70 | 2019 | -2.2 % | +2.5 % | View data | |
11 |
#11
United Kingdom
|
50.00 | 2019 | +2.7 % | -1.3 % | View data | |
12 |
#12
Spain
|
49.20 | 2019 | -0.6 % | -1.3 % | View data |