United Kingdom - Whole Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption

Since 2014, United Kingdom Whole Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption was up 6.8% year on year. In 2019, the country was ranked number 16 among other countries in Whole Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption at €7,986,575.21. United Kingdom is overtaken by Sweden, which was number 15 with €11,818,986.12 and is followed by Finland with €4,087,271.8. Norway topped the ranking with €227,471,409.26 in 2019, that is a growth of 11.5% compared to 2018. Spain, Turkey and Italy respectively ranked number 2, 3 and 4 in this ranking. Ireland witnessed the best average annual growth at +37.4% per year, while Slovenia was the worst growing country at -63% per year.

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Date Euros
2019 7,986,575.21
2018 8,418,440.96
2017 5,485,684.56
2016 7,309,238.84
2015 5,061,332.49
Download all data from 2002 to 2019

How does United Kingdom rank in Whole Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
227,471,409.26 2019 +11.5 % +1.1 % View data
2 #2
Spain
119,539,846.05 2019 NA -4.2 % View data
15 #15
Sweden
11,818,986.12 2019 -1.5 % -3.3 % View data
16 #16
United Kingdom
7,986,575.21 2019 -5.1 % +6.8 % View data
17 #17
Finland
4,087,271.80 2019 +17.1 % -11.6 % View data
Compare all 26 countries

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