United Kingdom - Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption
Since 2014, United Kingdom Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption increased 20.5% year on year. In 2019, the country was ranked number 4 among other countries in Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption at €2,725.69. United Kingdom is overtaken by France, which was number 3 at €132,106.53 and is followed by Netherlands at €1,273.75. Norway topped the ranking with €875,035.16 in 2019, an increase of 9.2% versus 2018. Norway witnessed the best average annual growth at +106.9% per year, while Sweden witnessed the worst performance at -49.3% per year.
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| Date | Euros |
|---|---|
| 2019 | 2,725.69 |
| 2018 | 2,812.66 |
| 2017 | 1,871.91 |
| 2016 | 2,973.59 |
| 2015 | 1,103.88 |
Download all data from 2007 to 2019
How does United Kingdom rank in Whole Fresh Ling Fish Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
875,035.16 | 2019 | +9.2 % | +106.9 % | View data |
| 2 |
#2
Spain
|
157,864.28 | 2019 | NA | +36.9 % | View data |
| 3 |
#3
France
|
132,106.53 | 2019 | -25.0 % | -1.9 % | View data |
| 4 |
#4
United Kingdom
|
2,725.69 | 2019 | -3.1 % | +20.5 % | View data |
| 5 |
#5
Netherlands
|
1,273.75 | 2019 | +4,186.4 % | NA | View data |