United States - Re-Export of Fresh or Chilled Bone-in Bovine Cuts
Since 2014, United States Re-Export of Fresh or Chilled Bone-In Bovine Cuts decreased by 8.7% year on year. At $1,115,632 in 2019, the country was ranked number 2 among other countries in Re-Export of Fresh or Chilled Bone-In Bovine Cuts. United Arab Emirates topped the ranking with $2,328,765.23 in 2019, that is an increase of 7.1% compared to 2018. United Arab Emirates witnessed the best average annual growth at +85.1% per year, while United States was the worst growing country at -8.7% per year.
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Date | US Dollars |
---|---|
2019 | 1,115,632.00 |
2018 | 1,237,747.00 |
2017 | 782,484.00 |
2016 | 231,511.00 |
2015 | 399,971.00 |
Download all data from 1991 to 2019
How does United States rank in Re-Export of Fresh or Chilled Bone-In Bovine Cuts?
# | 9 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
United Arab Emirates
|
2,328,765.23 | 2019 | +7.1 % | +85.1 % | View data |
2 |
#2
United States
|
1,115,632.00 | 2019 | -9.9 % | -8.7 % | View data |
3 |
#3
Kuwait
|
82,449.61 | 2017 | NA | NA | View data |
4 |
#4
Canada
|
44,894.90 | 2019 | +28.9 % | -0.2 % | View data |
5 |
#5
Luxembourg
|
27,502.02 | 2019 | +30.6 % | +33.1 % | View data |