Latvia - Total Number of Scientific Publications in Food Science
Since 2014, Latvia Total Number of Scientific Publications in Food Science rose 9.1% year on year. At 40.83 Publications in 2019, the country was ranked number 44 among other countries in Total Number of Scientific Publications in Food Science. Latvia is overtaken by Saudi Arabia, which was number 43 at 47.78 Publications and is followed by Singapore at 40.03 Publications. China topped the ranking with 3,997.23 Publications in 2019, an increase of 11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary recorded the worst performance at -10.2% per year.
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Date | Units (Publications) |
---|---|
2019 | 40.83 |
2018 | 39.67 |
2017 | 35.42 |
2016 | 39.65 |
2015 | 32.56 |
How does Latvia rank in Total Number of Scientific Publications in Food Science?
# | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
43 |
#43
Saudi Arabia
|
48 | 2019 | +1.8 % | -0.6 % | View data | |
44 |
#44
Latvia
|
41 | 2019 | +2.9 % | +9.1 % | View data | |
45 |
#45
Singapore
|
40 | 2019 | +9.5 % | +11.2 % | View data |