Saudi Arabia - Total Number of Scientific Publications in Food Science
Since 2014, Saudi Arabia Total Number of Scientific Publications in Food Science was down by 0.6% year on year. In 2019, the country was number 43 comparing other countries in Total Number of Scientific Publications in Food Science with 47.78 Publications. Saudi Arabia is overtaken by Croatia, which was ranked number 42 with 50.44 Publications and is followed by Latvia at 40.83 Publications. China topped the ranking with 3,997.23 Publications in 2019, +11.1% versus 2018. United States, Brazil and South Korea respectively ranked number 2, 3 and 4 in this ranking. Malta recorded the best 5 years average growth at +45.4% per year, while Hungary witnessed the worst performance at -10.2% per year.
Loading...
| Date | Units (Publications) |
|---|---|
| 2019 | 47.78 |
| 2018 | 46.92 |
| 2017 | 40.35 |
| 2016 | 40.07 |
| 2015 | 48.78 |
How does Saudi Arabia rank in Total Number of Scientific Publications in Food Science?
| # | 60 Countries | Units (Publications) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
3,997 | 2019 | +11.1 % | +5.7 % | View data | |
| 2 |
#2
United States
|
1,572 | 2019 | +0.5 % | +2.0 % | View data | |
| 42 |
#42
Croatia
|
50 | 2019 | +3.3 % | -0.9 % | View data | |
| 43 |
#43
Saudi Arabia
|
48 | 2019 | +1.8 % | -0.6 % | View data | |
| 44 |
#44
Latvia
|
41 | 2019 | +2.9 % | +9.1 % | View data | |