Fresh Two-banded Seabream Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. Italy was up 26.6% of Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption in 2018, from a year earlier.
  2. Since 2013 France Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption grew 104.7% year on year at €79,755.97.
  3. In 2019 Croatia was number 4 in Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was ranked number 3 in Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption totalising €416,655.61, from 7 in 2018.

Top Countries in Fresh Two-banded Seabream Production in Capture Fisheries for Human Consumption

# 7 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
1,673,087.99 2018 +26.6 % -10.3 % View data
2 #2
Portugal
653,731.90 2019 -10.9 % -2.6 % View data
3 #3
Spain
416,655.61 2019 NA +0.6 % View data
4 #4
Croatia
129,871.91 2019 -6.8 % +3.6 % View data
5 #5
France
79,755.97 2018 +12.6 % +104.7 % View data
6 #6
Cyprus
15,456.13 2019 -54.1 % -13.6 % View data
7 #7
Malta
2,439.83 2019 +17.9 % -27.7 % View data

Source: European Commission

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