Malta - Fresh Two-banded Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Malta Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption fell by 27.7% year on year. In 2019, the country was number 7 among other countries in Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption at €2,439.83. Italy topped the ranking with €1,673,087.99 in 2018, an increase of 26.6% compared to 2017. Portugal, Spain and Croatia respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +104.7% per year, while Malta recorded the worst performance at -27.7% per year.
Loading...
| Date | Euros |
|---|---|
| 2019 | 2,439.83 |
| 2018 | 2,069.41 |
| 2017 | 3,338.00 |
| 2016 | 3,660.95 |
| 2015 | 5,541.79 |
Download all data from 2008 to 2019
How does Malta rank in Fresh Two-Banded Seabream Production in Capture Fisheries for Human Consumption?
| # | 7 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
1,673,087.99 | 2018 | +26.6 % | -10.3 % | View data | |
| 2 |
#2
Portugal
|
653,731.90 | 2019 | -10.9 % | -2.6 % | View data | |
| 6 |
#6
Cyprus
|
15,456.13 | 2019 | -54.1 % | -13.6 % | View data | |
| 7 |
#7
Malta
|
2,439.83 | 2019 | +17.9 % | -27.7 % | View data | |