Total European Anchovy Production in Capture Fisheries for Human Consumption

This key economic indicator for the Anchovy sector has been recently updated.

  1. In 2019, Total European Anchovy Production in Capture Fisheries for Human Consumption in Portugal was up 16.5% compared to a year earlier.
  2. Since 2014 Portugal Total European Anchovy Production in Capture Fisheries for Human Consumption rose 44.6% year on year at €12,607,028.
  3. In 2019 Croatia was ranked number 6 in Total European Anchovy Production in Capture Fisheries for Human Consumption.
  4. In 2019 Netherlands was ranked number 9 in Total European Anchovy Production in Capture Fisheries for Human Consumption attaining €63,782.71, compared to 10 in 2018.

Top Countries in Total European Anchovy Production in Capture Fisheries for Human Consumption

# 15 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
95,818,839.74 2019 +3.8 % +3.1 % View data
2 #2
Italy
68,676,832.41 2019 +1.7 % +5.6 % View data
3 #3
Turkey
60,778,237.64 2018 -37.8 % NA View data
4 #4
Greece
20,358,440.81 2019 -3.8 % -0.1 % View data
5 #5
Portugal
12,607,028.00 2019 +16.5 % +44.6 % View data
6 #6
Croatia
10,837,204.55 2019 -5.6 % +7.0 % View data
7 #7
France
4,247,518.03 2019 -8.6 % -17.0 % View data
8 #8
United Kingdom
463,259.09 2019 -19.5 % -19.9 % View data
9 #9
Netherlands
63,782.71 2019 +111.3 % +16.1 % View data
10 #10
Romania
44,720.29 2019 +26.6 % -9.3 % View data
11 #11
Bulgaria
6,726.93 2019 +24.0 % -49.6 % View data
12 #12
Cyprus
4,592.00 2019 +0.3 % +29.1 % View data
13 #13
Germany
3,356.99 2017 NA -48.5 % View data
14 #14
Malta
5.00 2016 NA -79.2 % View data
15 #15
Slovenia
0.00 2018 -100.0 % -100.0 % View data

Source: European Commission

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