Turkey - Total European Anchovy Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Total European Anchovy Production in Capture Fisheries for Human Consumption increased 10.3% year on year. In 2019, the country was number 1 comparing other countries in Total European Anchovy Production in Capture Fisheries for Human Consumption with €95,037,704.45. Spain, Italy and Greece respectively ranked number 2, 3 and 4 in this ranking. Portugal recorded the best 5 years average growth at +49% per year, while Slovenia was the worst growing country at -100% per year.
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Date | Euros |
---|---|
2019 | 95,037,704.45 |
2018 | 60,778,237.64 |
2017 | 97,637,487.59 |
2016 | 70,778,517.73 |
Download all data from 2016 to 2019
How does Turkey rank in Total European Anchovy Production in Capture Fisheries for Human Consumption?
# | 15 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Turkey
|
95,037,704.45 | 2019 | +56.4 % | +10.3 % | View data |
2 |
#2
Spain
|
82,548,679.26 | 2019 | NA | +0.0 % | View data |
3 |
#3
Italy
|
68,676,832.41 | 2019 | +1.7 % | +5.6 % | View data |
4 |
#4
Greece
|
21,695,044.00 | 2019 | +2.5 % | +1.1 % | View data |
5 |
#5
Portugal
|
14,631,988.44 | 2019 | +35.2 % | +49.0 % | View data |