Argentina - Domestic Food Consumption of Olive Oil
Since 2015, Argentina Domestic Food Consumption of Olive Oil showed no change. With 8 Thousand Metric Tons in 2020, the country was number 21 comparing other countries in Domestic Food Consumption of Olive Oil. Argentina is overtaken by Switzerland, which was ranked number 20 at 15 Thousand Metric Tons and is followed by Chile with 6 Thousand Metric Tons. United States ranked the highest with 386 Thousand Metric Tons in 2020, -4.9% versus 2019. Turkey, Morocco and Brazil respectively ranked number 2, 3 and 4 in this ranking. Saudi Arabia recorded the best 5 years average growth at +12.3% per year, while Syria was the worst growing country at -4.6% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 8.00 |
| 2019 | 8.00 |
| 2018 | 8.00 |
| 2017 | 8.00 |
| 2016 | 8.00 |
Download all data from 2005 to 2020
How does Argentina rank in Domestic Food Consumption of Olive Oil?
| # | 22 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
386.00 | 2020 | -4.9 % | +2.8 % | View data | |
| 2 |
#2
Turkey
|
190.00 | 2020 | +2.7 % | +5.5 % | View data | |
| 20 |
#20
Switzerland
|
15.00 | 2020 | -21.1 % | +0.0 % | View data | |
| 21 |
#21
Argentina
|
8.00 | 2020 | +0.0 % | +0.0 % | View data | |
| 22 |
#22
Chile
|
6.00 | 2020 | +0.0 % | +0.0 % | View data | |