Chile - Domestic Food Consumption of Olive Oil
Since 2015, Chile Domestic Food Consumption of Olive Oil remained stable. In 2020, the country was ranked number 22 among other countries in Domestic Food Consumption of Olive Oil with 6 Thousand Metric Tons. United States ranked the highest with 386 Thousand Metric Tons in 2020, a fall of 4.9% versus 2019. Turkey, Morocco and Brazil respectively ranked number 2, 3 and 4 in this ranking. Saudi Arabia recorded the best 5 years average growth at +12.3% per year, while Syria witnessed the worst performance at -4.6% per year.
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Date | Thousand Metric Tons |
---|---|
2020 | 6.00 |
2019 | 6.00 |
2018 | 6.00 |
2017 | 6.00 |
2016 | 6.00 |
Download all data from 2005 to 2020
How does Chile rank in Domestic Food Consumption of Olive Oil?
# | 22 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
386.00 | 2020 | -4.9 % | +2.8 % | View data | |
2 |
#2
Turkey
|
190.00 | 2020 | +2.7 % | +5.5 % | View data | |
21 |
#21
Argentina
|
8.00 | 2020 | +0.0 % | +0.0 % | View data | |
22 |
#22
Chile
|
6.00 | 2020 | +0.0 % | +0.0 % | View data |