Belgium - Dairy Processing and Cheese Processing Turnover Per Employee
Since 2014, Belgium Dairy Processing and Cheese Processing Turnover Per Employee fell by 5% year on year. With €692.1 Thousand in 2019, the country was number 2 comparing other countries in Dairy Processing and Cheese Processing Turnover Per Employee. Germany topped the ranking with €703.4 Thousand in 2019, that is +1.6% versus 2018. Iceland recorded the best 5 years average growth at +5.2% per year, while Belgium was the worst growing country at -5% per year.
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Date | Thousand Euros |
---|---|
2019 | 692.10 |
2018 | 662.60 |
2017 | 799.40 |
2016 | 663.90 |
2015 | 736.40 |
Download all data from 2008 to 2019
How does Belgium rank in Dairy Processing and Cheese Processing Turnover Per Employee?
# | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Germany
|
703.40 | 2019 | +1.6 % | -2.2 % | View data |
2 |
#2
Belgium
|
692.10 | 2019 | +4.5 % | -5.0 % | View data |
3 |
#3
Iceland
|
611.20 | 2018 | -3.9 % | +5.2 % | View data |
4 |
#4
Austria
|
500.50 | 2019 | -0.1 % | -0.8 % | View data |
5 |
#5
France
|
460.00 | 2019 | +0.0 % | -3.5 % | View data |