Germany - Dairy Processing and Cheese Processing Turnover Per Employee
Since 2014, Germany Dairy Processing and Cheese Processing Turnover Per Employee decreased by 2.2% year on year. At €703.4 Thousand in 2019, the country was ranked number 1 among other countries in Dairy Processing and Cheese Processing Turnover Per Employee. Belgium, Iceland and Austria respectively ranked number 2, 3 and 4 in this ranking. Iceland recorded the best 5 years average growth at +5.2% per year, while Belgium was the worst growing country at -5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 703.40 |
| 2018 | 692.40 |
| 2017 | 774.90 |
| 2016 | 668.50 |
| 2015 | 675.90 |
Download all data from 2008 to 2019
How does Germany rank in Dairy Processing and Cheese Processing Turnover Per Employee?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
703.40 | 2019 | +1.6 % | -2.2 % | View data |
| 2 |
#2
Belgium
|
692.10 | 2019 | +4.5 % | -5.0 % | View data |
| 3 |
#3
Iceland
|
611.20 | 2018 | -3.9 % | +5.2 % | View data |
| 4 |
#4
Austria
|
500.50 | 2019 | -0.1 % | -0.8 % | View data |
| 5 |
#5
France
|
460.00 | 2019 | +0.0 % | -3.5 % | View data |