Belgium - Export of Curdled Milk, Cream, Yogurt and Other Fermented Products
Since 2014, Belgium Export of Curdled Milk, Cream, Yogurt and Other Fermented Products was down by 1.1% year on year. In 2019, the country was number 5 comparing other countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products with €62,830,896.82. Belgium is overtaken by Spain, which was number 4 with €64,298,644.64 and is followed by Netherlands at €58,610,151.7. Germany topped the ranking with €268,722,125.91 in 2019, that is an increase of 1.7% compared to 2018. Slovakia recorded the best 5 years average growth at +41.1% per year, while Latvia was the worst growing country at -14.2% per year.
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Date | Euros |
---|---|
2019 | 62,830,896.82 |
2018 | 67,036,060.00 |
2017 | 61,174,480.00 |
2016 | 60,378,910.00 |
2015 | 58,649,790.00 |
Download all data from 1996 to 2019
How does Belgium rank in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products?
# | 26 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
268,722,125.91 | 2019 | +1.7 % | +3.1 % | View data | |
2 |
#2
France
|
108,013,839.20 | 2019 | -0.7 % | -8.2 % | View data | |
4 |
#4
Spain
|
64,298,644.64 | 2019 | +8.6 % | +4.9 % | View data | |
5 |
#5
Belgium
|
62,830,896.82 | 2019 | -6.3 % | -1.1 % | View data | |
6 |
#6
Netherlands
|
58,610,151.70 | 2019 | +8.6 % | -0.7 % | View data |