Belgium - Organic Processing of Dairy Products

Since 2014, Belgium Organic Processing of Dairy Products jumped by 5.6% year on year. With 84 Units in 2019, the country was number 9 among other countries in Organic Processing of Dairy Products. Belgium is overtaken by Sweden, which was ranked number 8 at 92 Units and is followed by Denmark at 74 Units. Italy ranked the highest with 975 Units in 2019, a growth of 3.4% compared to 2018. France, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +26.8% per year, while Macedonia recorded the worst performance at -100% per year.

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Date Units
2019 84.00
2018 83.00
2017 78.00
2016 67.00
2015 83.00
Download all data from 2012 to 2019

How does Belgium rank in Organic Processing of Dairy Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
975 2019 +3.4 % +5.8 % View data
2 #2
France
431 2019 +3.4 % +12.6 % View data
8 #8
Sweden
92 2019 +7.0 % +19.3 % View data
9 #9
Belgium
84 2019 +1.2 % +5.6 % View data
10 #10
Denmark
74 2019 +2.8 % +0.6 % View data
Compare all 29 countries

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