Belgium - Organic Processing of Dairy Products
Since 2014, Belgium Organic Processing of Dairy Products jumped by 5.6% year on year. With 84 Units in 2019, the country was number 9 among other countries in Organic Processing of Dairy Products. Belgium is overtaken by Sweden, which was ranked number 8 at 92 Units and is followed by Denmark at 74 Units. Italy ranked the highest with 975 Units in 2019, a growth of 3.4% compared to 2018. France, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +26.8% per year, while Macedonia recorded the worst performance at -100% per year.
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Date | Units |
---|---|
2019 | 84.00 |
2018 | 83.00 |
2017 | 78.00 |
2016 | 67.00 |
2015 | 83.00 |
Download all data from 2012 to 2019
How does Belgium rank in Organic Processing of Dairy Products?
# | 29 Countries | Units | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
975 | 2019 | +3.4 % | +5.8 % | View data | |
2 |
#2
France
|
431 | 2019 | +3.4 % | +12.6 % | View data | |
8 |
#8
Sweden
|
92 | 2019 | +7.0 % | +19.3 % | View data | |
9 |
#9
Belgium
|
84 | 2019 | +1.2 % | +5.6 % | View data | |
10 |
#10
Denmark
|
74 | 2019 | +2.8 % | +0.6 % | View data |