Bosnia and Herzegovina - Sold Production of Salted, In Brine, Dried or Smoked Pig Meat

Since 2014, Bosnia and Herzegovina Sold Production of Salted, In Brine, Dried or Smoked Pig Meat fell by 19.3% year on year. At €828,618 in 2019, the country was number 28 among other countries in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat. Bosnia and Herzegovina is overtaken by Macedonia, which was number 27 at €7,912,168 and is followed by Greece with €808,243. United Kingdom topped the ranking with €1,126,087,724.72 in 2019, that is a decrease of 0.1% versus 2018. Germany, Italy and France respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +18.8% per year, while Bosnia and Herzegovina recorded the worst performance at -19.3% per year.

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Date Euros
2019 828,618.00
2018 643,456.00
2017 1,070,320.00
2016 2,818,531.00
2015 2,440,954.00
Download all data from 2011 to 2019

How does Bosnia and Herzegovina rank in Sold Production of Salted, In Brine, Dried or Smoked Pig Meat?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
United Kingdom
1,126,087,724.72 2019 -0.1 % +1.3 % View data
2 #2
Germany
776,304,401.68 2019 +1.4 % +0.3 % View data
27 #27
Macedonia
7,912,168.00 2019 +0.2 % -1.1 % View data
28 #28
Bosnia and Herzegovina
828,618.00 2019 +28.8 % -19.3 % View data
29 #29
Greece
808,243.00 2019 +8.0 % +18.8 % View data
Compare all 29 countries

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