Bulgaria - Organic Processing of Dairy Products

Since 2014, Bulgaria Organic Processing of Dairy Products increased 10.4% year on year. With 23 Units in 2019, the country was ranked number 15 comparing other countries in Organic Processing of Dairy Products. Italy ranked the highest with 962 Units in 2019, that is +3.9% compared to 2018. France, Spain and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Ireland witnessed the best average annual growth at +23.9% per year, while Macedonia recorded the worst performance at -100% per year.

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Date Units
2019 23.00
2018 24.00
2017 12.00
2016 29.00
2015 26.00
Download all data from 2012 to 2019

How does Bulgaria rank in Organic Processing of Dairy Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
962 2019 +3.9 % +5.5 % View data
2 #2
France
431 2019 +3.4 % +12.6 % View data
14 #14
Latvia
24 2019 +4.3 % +1.8 % View data
15 #15
Bulgaria
23 2019 -4.2 % +10.4 % View data
15 #15
Romania
23 2019 +4.5 % +23.5 % View data
Compare all 29 countries

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