Romania - Organic Processing of Dairy Products
Since 2014, Romania Organic Processing of Dairy Products jumped by 20.1% year on year. At 20 Units in 2019, the country was number 17 comparing other countries in Organic Processing of Dairy Products. Romania is overtaken by Bulgaria, which was ranked number 16 at 23 Units and is followed by Slovakia at 17 Units. Italy lead the ranking with 975 Units in 2019, +3.4% compared to 2018. France, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Poland witnessed the best average annual growth at +26.8% per year, while Macedonia was the worst growing country at -100% per year.
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| Date | Units |
|---|---|
| 2019 | 20.00 |
| 2018 | |
| 2017 | 22.00 |
| 2016 | 18.00 |
| 2015 | 12.00 |
Download all data from 2012 to 2019
How does Romania rank in Organic Processing of Dairy Products?
| # | 29 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
975 | 2019 | +3.4 % | +5.8 % | View data | |
| 2 |
#2
France
|
431 | 2019 | +3.4 % | +12.6 % | View data | |
| 16 |
#16
Bulgaria
|
23 | 2019 | -4.2 % | +10.4 % | View data | |
| 17 |
#17
Romania
|
20 | 2019 | NA | +20.1 % | View data | |
| 18 |
#18
Slovakia
|
17 | 2019 | +0.0 % | -1.1 % | View data | |